Luffa Tips

by admin | October 17, 2023 9:10 am

If you want a soft sponge, pick the luffa while its green. If you want a tougher quality, wait till the outer skin yellows and dries out. Ref: John Kufrovich
The bigger ones will be tougher and make good luffas; the new little ones should be good in stir-fries. There are lots of Google sites on making luffa sponges. http://www.groovygreen.com/groove/?p=689 [1] Stephen

Endnotes:

http://www.groovygreen.com/groove/?p=689 : https://web.archive.org/web/20210316233104/http://www.groovygreen.com/groove/?p=689%C2%A0%C2%A0%C2%A0%C2%A0

Source URL: https://stfc.org.au/tips/luffa-tips/